ChickP: Protein-enriched chickpea ingredients to become the next food analogues
Healthier, Safer & Greener high-quality plant protein alternative to the use of soy in the food market.
Unique process for the production of protein-enriched chickpea ingredients: A platform to an array of food products: meat & dairy substitutes, cereals, bars, etc. GMO-free & hormone-free.
Industrial scale-up, facility testing and business development